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Second Annual Detroit Holiday Food Bazaar

Don’t miss Detroit’s premier pop-up holiday marketplace featuring a variety of independent food vendors on Friday, December 9, 2011, from 5:00pm until 11:00pm.

In its second year of operation, the Detroit Holiday Food Bazaar has expanded and moved to the historic Eastern Market District. The list of vendors includes: Leopold’s Books, Love’s Custard Pie, Drought Juice, Detroit Institute of Bagels, Miette, Pete’s Chocolate Co., El Azteco, RG Distribution, Hugh, The Rogue Estate, Perkins Pickles, Beau Bien Fine Foods, Native Kitchen, Al Meida, Marvin Shaouni Photography, Great Lakes Coffee Roasting Company, McClure’s Pickles, Simply Suzanne, Suddenly Sauer, Corridor Sausage Co., Gang of Pour, and Porktown Sausage.

Not only is this a good way to support local small businesses and startups, you’ll have the opportunity to purchase some of the most finely crafted food products available in our city.

Ink it on your calendar and RSVP to their facebook event page.

Second Annual Detroit Holiday Food Bazaar
Friday, December 9, 2011
5:00pm until 11:00pm
2448 Market Street Detroit (above Cost Plus Wines)

Posted on 2011.11.29 by Todd Abrams at 3:07 pm
This entry was posted in GUD Blog and tagged , , . Bookmark the permalink.

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2 Responses to Second Annual Detroit Holiday Food Bazaar

Angelique Robinson says:

Are you accepting any more vendors? If so, how do I sign up for this event. Thank you.

2011.12.01 at 8:11 am | Reply

Todd Abrams says:

Noelle Lothamer organized the food bazaar. I believe she has filled all the vendor slots for this year but she can be contacted through her site at: http://mllenoelle.wordpress.com/about/

2011.12.01 at 9:47 am | Reply

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